Located in the heart of Europe, Interlacto holds a leading position among producers and exports of white akawi cheese. Our well established name was built through many years of experience and knowhow which if combined, allows us to supply our customers with the highest quality akawi cheese.
Through our professional customer service and reliability, we are able to provide each and every customer with our akawi cheese in their private brand as per customer´s request.
Interlacto is a member of the Federation of the Food and Drink Industries of the Czech Republic (FFDI) and a member of Eucolait (European Union of Dairy Commodity Traders).
Our product
Our plant CZ 220 ES, located in the Czech Republic, fully meets the highest safety and quality standards as required by the European Union. This makes our production safe, reliable and we are therefore able to quarantee highest quality of our products. Our akkawi cheese is highly reputable and known mainly in the GCC and its near-by regions.
Average nutritional values in 100 g
| Energy | kJ | 1055 |
| kcal | 254 | |
| Fat | g | 12,2 |
| Of which saturated | g | 12,2 |
| Carbohydrates | g | 1,3 |
| Of which sugars | g | 1,3 |
| Proteins | g | 17,8 |
| Salt | g | 9,6 |
